ESRA Magazine
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Holocaust Survivor Cookbook

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The Pawpaw Wars

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Chicken Papaya Soup

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Perfect Pesach - and Year Round - Roast Potatoes

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"The Wine Interview" - Covenant Winery

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The Papaya in Israel

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Our Summer Wine Tour

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A Visit to Gush Etzion And Its Winery

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"The Wine Interview" with Alex Haruni, Dalton Winery

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The First Crembo of Winter

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The Food We Eat at New Year

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Easy Recipes

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Top Marks to Gil for cookery demo

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A super speedy pizza

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Grape expectations

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Hard-to-find wines are often easy to enjoy . . .

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Don’t break the chain

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Aromas of Aleppo - A Review

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The Beer Bazaar, a hot spot in Shuk HaCarmel

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Three Lessons in Table Manners

Israel

MagazineIsrael- 2019-homepage
There are pockets of coexistence
which kindle hope.
Old cities and very new cities with amazing stories
Find out about the Israeli art scene
The best tours in Israel with ESRA members